{"product_id":"mentai-roe-100g-ea","title":"Mentai Roe 100g ea","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMentai Roe is a traditional seafood delicacy made from carefully cured pollock roe sacs. The curing process brings out the roe’s naturally rich umami flavor while preserving its delicate grains and firm outer membrane. Each sac contains finely textured roe with a savory, lightly briny taste and a subtle ocean sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePopular in Japanese and other Asian cuisines, Mentai Roe can be enjoyed on its own or used to add a deep seafood flavor to rice, noodles, sushi, ramen, and sauces. Its concentrated umami character makes it a versatile ingredient for both traditional dishes and contemporary recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pacific Ocean region\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pollock Roe – Mentai \/ Mentaiko Style\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alaska Pollock\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eAppearance:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Deep reddish-orange roe contained within a thin natural membrane\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Firm outer sac with small, delicate roe grains inside\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Savory and umami-rich with mild brininess and subtle natural sweetness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProcessing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Salt-cured pollock roe sacs\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pollock Roe, Salt\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage After Opening:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate and consume within 5–7 days; freeze for longer storage\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMentai Roe has a concentrated seafood flavor that combines savory umami with a gentle salty-briny character. The thin membrane holds numerous small roe grains that provide a pleasant burst of flavor when sliced and served.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe roe can also be incorporated into warm dishes and sauces. When gently heated, it blends into the surrounding ingredients and adds a rich, creamy-style seafood depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eNutritional Information\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMentai Roe provides protein and several naturally occurring nutrients, including omega-3 fatty acids, vitamin B12, selenium, and phosphorus.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eApproximate Nutrition Per 1 oz Serving\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 110\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 15 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTotal Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 4 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOmega-3 Fatty Acids:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approximately 800 mg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 480 mg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eServing Suggestions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWith Rice:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Slice the roe and serve over warm steamed rice for a simple preparation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eJapanese Dishes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Incorporate it into mentai pasta, onigiri, sushi rolls, or ramen.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSauces \u0026amp; Spreads:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mix into butter, mayonnaise, or cream-based sauces to add concentrated umami flavor.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSeafood Dishes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Serve alongside grilled fish, noodles, rice bowls, or assorted seafood.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBeverage Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Enjoy with crisp lager, dry sake, sparkling water, or a light white wine.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eShipping \u0026amp; Storage\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eShipping:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Delivered chilled in insulated packaging to help maintain product quality during transit.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eRefrigeration:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Store at 32–38°F.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLong-Term Storage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For extended storage, freeze upon arrival for up to 3 months.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eThawing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thaw gradually in the refrigerator before serving or cooking.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is Mentai Roe ready to eat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The roe is salt-cured and can be eaten directly or added to cooked recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Does Mentai Roe have a strong salty taste?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It has a savory, briny flavor with a noticeable saltiness. The exact intensity can vary depending on the curing process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How long does it last after opening?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep the product tightly covered and refrigerated, and consume within 5–7 days for best quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can Mentai Roe be frozen?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Freezing can extend its storage life while helping preserve its flavor and texture. Thaw it slowly in the refrigerator before use.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMentai Roe – Rich Japanese-Style Umami\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWith its fine roe grains, firm natural membrane, and concentrated seafood flavor, Mentai Roe is an easy way to add savory depth to everyday meals and gourmet preparations. Enjoy it over rice, with noodles, in sushi and ramen, or blended into sauces for a distinctive umami-rich seafood experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53524124631329,"sku":null,"price":18.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-17_21-59-46.jpg?v=1789707600","url":"https:\/\/eatcaviaro.com\/products\/mentai-roe-100g-ea","provider":"Caviaro","version":"1.0","type":"link"}