{"product_id":"live-oysters-taylor-shellfish-selection","title":"Live Oysters - Taylor Shellfish Selection","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSourced from the pristine waters of the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePacific Northwest\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and delivered live to preserve their freshness, these premium oysters from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTaylor Shellfish Farms\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e showcase the exceptional quality of cold-water shellfish. Known for responsible aquaculture and careful handling, Taylor Shellfish oysters are appreciated for their clean brininess, fresh natural liquor, and well-balanced flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach oyster variety has its own distinctive personality, ranging from crisp and cucumber-like to rich, creamy, and sweet. This selection is well suited for elegant raw bars, seafood towers, private events, and grilled oyster preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eShigoku Oyster – 60 Pieces (5 Dozen)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $337.50\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCultivated with a specialized tumbling technique, Shigoku oysters develop stronger shells and deeper cups. This method also helps them retain their flavorful liquor while creating an attractive presentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBright brine with crisp cucumber notes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSubtle natural sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eClean and refreshing finish\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Served:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eOn the half shell with mignonette\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWith fresh lemon\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eKumamoto Oyster – 60 Pieces (5 Dozen)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $378.00\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKumamoto oysters are known for their petite size, deep cups, and complex flavor. Their rich character and creamy texture make them a particularly luxurious choice for raw oyster service.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCreamy texture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGentle salinity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMelon-like sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLong, smooth finish\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Served:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSimply shucked with minimal garnish to showcase their natural flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eMiyagi Oyster – 60 Pieces (5 Dozen)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $297.00\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMiyagi oysters offer a classic Pacific Northwest-style oyster profile, combining moderate salinity with clean mineral notes. Their balanced character makes them suitable for both raw and cooked preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eMedium brine\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMild sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrisp finish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFirm yet tender texture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Served:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRaw on the half shell\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBaked Rockefeller-style\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLightly broiled\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003ePacific Oyster – Jumbo Grill Oysters\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSize: 4–6 inches\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePack: 12 oysters\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $39.14 per dozen\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese exceptionally large Pacific oysters are selected specifically for grilling. Their substantial size and durable shells make them well suited to high-heat cooking while providing plenty of meaty oyster flesh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBalanced brininess\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSubtle sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMeaty texture that performs well on the grill\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eGrilling with garlic butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCharbroiling with herbs and Parmesan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWood-fired oyster preparations\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live oysters\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live and in shell\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pacific Northwest\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate at 34–40°F\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHandling:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep cup-side down and cover with a damp cloth\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eRecommended Use:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Consume within 5–7 days\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are these oysters alive when purchased?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. All oysters are shipped live and should remain tightly closed until they are shucked.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How can I determine whether an oyster is still alive?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The shell should be tightly closed or should close when tapped. Any oyster that remains open should be discarded.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How many oysters should I plan for each guest?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For appetizers, approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e6–12 oysters per person\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is recommended. For events centered around oysters, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12–18 per person\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is common.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can these oysters be eaten raw?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Shigoku, Kumamoto, and Miyagi oysters are excellent choices for raw consumption. Jumbo Pacific oysters are particularly well suited for grilling but can also be served raw if desired.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the proper way to store them before serving?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep the oysters refrigerated, cup-side down, and covered with a damp towel. Do not place them in airtight containers or submerge them in water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePremium Pacific Northwest Oyster Selection\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTaylor Shellfish oyster collection\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings together several distinctive flavor profiles, ranging from bright and briny to creamy and naturally sweet. With options for raw bars, seafood towers, private events, and grilled preparations, this selection offers exceptional versatility for premium seafood service.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Taylor Shellfish Shigoku Oysters 60 pcs (5 dozen)","offer_id":53538759737633,"sku":null,"price":337.5,"currency_code":"USD","in_stock":false},{"title":"Taylor Shellfish Kumamoto Oysters 60 pcs (5 dozen)","offer_id":53538759770401,"sku":null,"price":378.0,"currency_code":"USD","in_stock":false},{"title":"Taylor Shellfish Miyagi Oysters 60 pcs (5 dozen)","offer_id":53538759803169,"sku":null,"price":297.0,"currency_code":"USD","in_stock":false},{"title":"Taylor Shellfish Pacific Jumbo Grill Oysters 4-5 inch (12 ea)","offer_id":53538759835937,"sku":null,"price":39.14,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-48-00.jpg?v=1789955301","url":"https:\/\/eatcaviaro.com\/products\/live-oysters-taylor-shellfish-selection","provider":"Caviaro","version":"1.0","type":"link"}