French Crepes

Enjoy the classic flavor of France with White Toque French Crêpes, made with quality, natural ingredients for a delicate, soft texture and a homemade taste. Imported from France, these versatile crêpes can be enjoyed with both sweet and savory fillings. Their light, buttery flavor also makes them an excellent accompaniment to premium caviar.

Serve them with smoked salmon and Isigny Ste Mère Crème Fraîche, or add a spoonful of fine sturgeon caviar for an elegant appetizer. These ready-to-use crêpes can be warmed quickly, making them a convenient choice for breakfast, desserts, brunch, or entertaining.

Product Details

• Ingredients: Made with natural, high-quality ingredients without preservatives or artificial additives.
• Non-GMO: Made without genetically modified ingredients.
• Halal Certified: Suitable for halal dietary preferences.
• Origin: Made in France according to a traditional French recipe.
• Package Size: 6 crêpes per 10.5 oz (300 g) package.
• Texture: Thin, soft, light, and flexible, making them easy to fold or roll.
• Flavor: Delicately buttery with a mild sweetness that works well with sweet and savory foods.

Why Choose White Toque French Crêpes?

• French Made: Produced in France using traditional preparation methods.
• Great with Caviar: Their delicate flavor provides a balanced base for Beluga, Osetra, Kaluga, or salmon caviar.
• Versatile: Suitable for appetizers, main dishes, breakfast, and desserts.
• Easy to Prepare: Ready to use and can be warmed in just a few seconds.
• Quality Ingredients: Natural, non-GMO, and halal certified.

Serving Ideas

Caviar & Seafood

• Spread Isigny Ste Mère Crème Fraîche over a warm crêpe and finish with premium caviar for an elegant appetizer.
• Cut the crêpes into small circles and top them with caviar and fresh herbs for a simple canapé.
• Combine with smoked salmon, crème fraîche, and a little lemon zest for a refined brunch or appetizer.

Sweet Creations

• Fill with chocolate hazelnut spread, fresh berries, and whipped cream.
• Add sugar and fresh lemon juice for a simple French-inspired dessert.
• Serve with caramelized apples, chocolate sauce, or other favorite toppings.

Savory Creations

• Fill with ham and Gruyère cheese for a classic savory combination.
• Add sautéed mushrooms and spinach for a flavorful vegetarian option.
• Use as a delicate wrap or base for seafood and other light dishes.

Preparation

• Microwave: Warm for approximately 10–15 seconds.
• Skillet: Heat in a non-stick pan over low heat for about 10 seconds on each side.
• Oven: Cover with foil and warm at 300°F (150°C) for approximately 3–5 minutes.

Storage

• Refrigeration: Keep refrigerated at or below 40°F (4°C).
• Freezing: May be frozen for up to 6 months. Thaw in the refrigerator before reheating.

White Toque French Crêpes offer a delicate and versatile foundation for both everyday meals and gourmet presentations. Their soft texture and subtle buttery flavor complement everything from premium caviar and crème fraîche to smoked salmon, fruit, and chocolate.