{"title":"Crab \u0026 Shellfish","description":"","products":[{"product_id":"percebes-gooseneck-barnacles-1-lb","title":"Percebes Gooseneck Barnacles (1 LB)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGooseneck barnacles, also known as Percebes,\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are a prized seafood delicacy celebrated for their naturally sweet, salty flavor and tender yet firm texture. Harvested from coastal waters, these distinctive shellfish are especially popular in the traditional cuisines of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSpain and Portugal\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSeasonal Product Note:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gooseneck barnacles are naturally seasonal. To maintain a reliable supply throughout the year, only high-quality specimens are carefully selected and quickly blanched before packaging and chilled storage. This process helps preserve their desirable flavor and texture while making them available beyond the traditional harvesting season.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Galicia, Spain\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eForm:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Whole barnacles\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Blanched and chilled\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Vacuum-sealed to help maintain freshness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated at 32–36°F\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender and firm with a pleasantly chewy bite\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clean, fresh ocean flavor accompanied by natural sweetness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Briny, mineral-rich, and lingering\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePercebes have a distinctive flavor that is often compared to a combination of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elobster, clam, and oyster\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Their profile is both delicate and intensely marine, making them a unique choice for seafood lovers.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eTraditional Spanish Tapas:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Serve warm with a simple combination of sea salt and lemon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSeafood Platters:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add to an upscale shellfish presentation alongside oysters, caviar, and other premium seafood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAppetizers:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gently warm and serve with olive oil or garlic butter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGourmet Dining:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Feature them in tasting menus, specialty seafood courses, or refined seafood presentations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePairing Suggestions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSeasonings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sea salt, lemon, garlic, and parsley.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSauces:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Garlic butter, aioli, olive oil, or citrus-based vinaigrette.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBeverages:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Albariño, Sauvignon Blanc, Champagne, Cava, or dry Rosé.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGooseneck barnacles are naturally nutrient-dense seafood and provide a variety of important nutrients, including marine minerals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eHigh in protein\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eLow in saturated fat\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eProvides iron, zinc, magnesium, and iodine\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eContains beneficial Omega-3 fatty acids\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Information\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving, approximately:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 90\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 16 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCarbohydrates:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eSustainability \u0026amp; Craftsmanship\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePercebes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are obtained from premium harvesting areas recognized for producing high-quality gooseneck barnacles. Each batch is carefully inspected and selected before processing to help maintain the desired flavor, texture, and overall quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBecause Percebes are naturally seasonal, the quick-blanching process allows us to maintain a dependable year-round supply while preserving many of the characteristics that make this seafood specialty so highly sought after.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Why are the gooseneck barnacles blanched?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Percebes are a highly seasonal seafood. Quickly blanching selected barnacles helps maintain their quality and allows for a more consistent supply throughout the year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I serve them?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e They can be served chilled or gently warmed. Remove the outer skin and enjoy the tender meat inside.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What do Percebes taste like?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e They have a clean, briny ocean flavor with natural sweetness and a mineral-rich finish. Their flavor is often compared to lobster, clam, and oyster.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can they be frozen?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For the best flavor and texture, refrigeration is recommended. Ideally, consume them within \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2–3 days of receipt\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eConclusion\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Gooseneck Barnacles (Percebes)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offer a distinctive taste of Spain's coastal seafood tradition. Their combination of sweet, briny flavor, tender texture, and intense ocean character makes them an excellent choice for tapas, luxury seafood platters, tasting menus, and gourmet entertaining.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53532855009569,"sku":null,"price":66.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-19_22-46-44.jpg?v=1789883214"},{"product_id":"jumbo-norwegian-red-king-crab-6-8-or-9-10-lbs-live-or-cooked","title":"Jumbo Norwegian Red King Crab 6-8 or 9-10 LBS: Live or Cooked","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eJumbo Norwegian Red King Crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e makes an impressive centerpiece for special occasions and memorable seafood dinners. Harvested from the cold waters of Norway, this premium crab is prized for its exceptionally large legs, tender meat, and naturally sweet flavor. Whether you prefer the experience of preparing a whole crab yourself or the convenience of receiving it fully cooked, it is an excellent choice for celebrations, seafood feasts, and elevated dining at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Norway\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Whole Red King Crab\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eParalithodes camtschaticus\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eAvailable Sizes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 6–8 lbs or 9–10 lbs per whole crab\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOptions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live or Fully Cooked\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eColor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Deep red shell when cooked \/ dark burgundy when live, with white meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Firm, tender, and flaky\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally sweet, rich, buttery, with clean ocean notes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWild Caught:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Red King Crab\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eShelf Life\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLive:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cook immediately after arrival\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCooked:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate and consume within 2–3 days, or freeze for longer storage\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eImportant Note – Live Option\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIf you select the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elive crab option\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the crab will be shipped live, and a video will be provided before shipment. We are not responsible for how UPS handles the package during transportation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWe strongly recommend selecting the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecooked option\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e if you prefer greater convenience. If ordering live, please understand that the crab may occasionally arrive no longer alive; however, it will still be \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% fresh and safe to eat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eNorwegian Red King Crab is valued for its naturally sweet meat and delicate briny character. The flesh is thick, juicy, and slightly fibrous, providing a satisfying bite that works well with both simple seasonings and richer sauces. When properly cooked, the meat becomes wonderfully tender and buttery with a clean, elegant seafood finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRed King Crab provides a range of nutrients while remaining a relatively lean seafood choice:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHigh-Quality Protein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Helps support muscle growth and contributes to satiety\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLow Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A lean seafood option with very little saturated fat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eVitamin B12:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Supports normal energy production and nerve function\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eZinc \u0026amp; Selenium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Help support immune function and antioxidant protection\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Information\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving, approximately:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 130\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 24 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTotal Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSaturated Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 0.3 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCholesterol:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 80 mg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 900 mg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eServing Suggestions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eClassic:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Steam or boil the crab and serve the meat with melted butter and fresh lemon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eElegant:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crack open the legs and serve the chilled meat with cocktail sauce or mignonette.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGourmet:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add the crab meat to pasta, risotto, or premium seafood platters.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRefined:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Lightly grill the crab with garlic butter and fresh herbs for additional depth of flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWine Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Champagne, Chardonnay, Sauvignon Blanc, or other crisp sparkling wines complement the crab beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eShipping \u0026amp; Storage\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eShipping:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Orders are carefully packed with insulation and ice packs to help maintain quality during transportation. Live orders are packaged using appropriate live-seafood packaging.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLive:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep chilled and cook immediately upon arrival.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCooked:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e32–38°F\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e or freeze for up to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3 months\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Thaw slowly under refrigeration before serving.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the difference between the live and cooked options?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live crab provides the experience of preparing the freshest possible product and should be cooked immediately after arrival. The cooked option is already prepared, making it more convenient to reheat or serve.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the crab wild caught?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Norwegian Red King Crab is wild caught in the cold waters of Norway.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How much meat can I expect?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Red King Crab provides a generous amount of meat, particularly from its large legs and claws, making it well suited for sharing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I prepare a live crab?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For the best quality and safety, live crab should be steamed or boiled immediately after it arrives.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eConclusion\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eJumbo Norwegian Red King Crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines impressive size, naturally sweet meat, rich buttery flavor, and premium presentation. Whether served simply with lemon and drawn butter, incorporated into an elegant seafood dish, or presented as the centerpiece of a celebration, this whole Norwegian king crab makes for an exceptional dining experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"8-10 LBS (1 EA) COOKED","offer_id":53532859040033,"sku":null,"price":1225.0,"currency_code":"USD","in_stock":false},{"title":"8-10 LBS (1 EA) LIVE","offer_id":53532859072801,"sku":null,"price":1270.0,"currency_code":"USD","in_stock":false},{"title":"6-8 LBS (1 EA) COOKED","offer_id":53532859105569,"sku":null,"price":850.0,"currency_code":"USD","in_stock":false},{"title":"6-8 LBS (1 EA) LIVE","offer_id":53532859138337,"sku":null,"price":913.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-19_22-57-20.jpg?v=1789883853"},{"product_id":"fresh-jumbo-u10-diver-sea-scallops","title":"Fresh Jumbo u10 Diver Sea Scallops","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKnown for their impressive size, natural sweetness, and exceptional purity, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFresh Jumbo U10 Diver Sea Scallops\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are a premium choice for high-quality shellfish. The \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eU10\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e designation means there are fewer than 10 scallops per pound, indicating their exceptionally large size. Harvesting by professional divers allows for careful collection, minimal handling, and excellent freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCollected by hand by experienced divers, these scallops are harvested with care to help protect the seabed while keeping the scallops intact. They arrive with a firm, dry texture and a naturally sweet, clean seafood flavor. Because they contain no phosphates, preservatives, or other additives, they develop a beautiful golden crust when seared while remaining tender and succulent inside.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e North Atlantic \/ North Pacific (seasonal availability)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sea Scallops\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrade:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e U10 (Jumbo)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHarvest Method:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Diver-caught\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh, never frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProcessing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry (no phosphates or additives)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pre-packed, 1 lb average\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated at 32–36°F\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eShelf Life:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Consume within 1–2 days of purchase\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Firm, dense, and silky when cooked\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally sweet with a clean ocean-mineral character\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Buttery, delicate, and refined\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBecause diver-harvested scallops retain their natural moisture and structure, they provide excellent caramelization and flavor compared with chemically treated scallops.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePan-Seared:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Perfect for high-temperature searing, creating a golden crust while keeping the center tender.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCrudo or Ceviche:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Their clean flavor and natural sweetness make them excellent for raw preparations.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrilled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Their firm structure allows them to hold their shape well over an open flame.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLuxury Pairing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pair beautifully with bone marrow butter, beurre blanc, or a delicate caviar garnish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003ePairing Suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSeasoning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sea salt, white pepper, lemon zest\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSauces:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Beurre blanc, champagne sauce, brown butter\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBeverages:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Chablis, Champagne, or crisp Sauvignon Blanc\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eJumbo sea scallops are naturally lean and nutrient-rich, offering:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHigh in lean protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLow in fat and calories\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRich in vitamin B12, magnesium, and selenium\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving (approximate):\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 95 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 20g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eOmega-3:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 300mg\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eSustainability \u0026amp; Sourcing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiver-harvested scallops are considered among the more sustainable seafood choices available. Hand harvesting helps minimize bycatch and reduces disturbance to marine habitats while allowing the scallops to be carefully collected and handled.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What does U10 mean?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e U10 indicates that there are fewer than 10 scallops per pound, which means these are exceptionally large, premium-sized scallops.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are these treated with chemicals?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e No. These are dry scallops with no phosphates or additives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can they be eaten raw?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. When fresh and properly handled, they are excellent for crudo or ceviche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I cook them?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pat the scallops dry, season them lightly, and sear them over high heat to achieve the best caramelization.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can they be frozen?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e While freezing is possible, it is not recommended because it may affect the texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh Jumbo U10 Diver Sea Scallops\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offer exceptional size, natural sweetness, purity, and refined flavor. Their diver-harvested quality and dry, additive-free preparation make them an excellent choice for restaurant-quality dishes and elevated home cooking.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Fresh","offer_id":53532861399329,"sku":null,"price":75.99,"currency_code":"USD","in_stock":false},{"title":"Frozen","offer_id":53532861432097,"sku":null,"price":51.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-19_23-04-05.jpg?v=1789884255"},{"product_id":"uni-butter","title":"Uni Butter","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eUni Butter brings together the rich, creamy character of premium butter and the distinctive ocean flavor of sea urchin.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Made to showcase the natural sweetness and briny depth of fresh uni, this specialty compound butter has a smooth, silky consistency and an intensely savory umami profile. It melts effortlessly into warm foods, adding a delicate ocean aroma and rich, creamy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade with premium sea urchin roe and rich butter, this indulgent ingredient captures the sweet, creamy, and savory qualities associated with fresh uni. Its luxurious texture and vibrant seafood flavor make it an excellent choice for chefs and seafood enthusiasts looking to transform simple dishes into elevated creations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRich \u0026amp; Umami-Rich:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A smooth blend of premium butter and sea urchin delivers a deep, savory ocean flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSilky \u0026amp; Creamy:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its soft, luxurious texture melts easily into warm dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePremium Ingredients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Prepared with high-quality butter and carefully selected sea urchin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGourmet Specialty:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A chef-inspired compound butter designed to add a restaurant-style touch to everyday meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSeafood Finishing Butter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Melt over grilled fish, scallops, lobster, or crab for an indulgent finishing touch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePasta \u0026amp; Risotto:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Stir into warm pasta or risotto to add creamy richness and a subtle briny depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSteak \u0026amp; Surf and Turf:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Place a slice over a hot steak or combine with seafood for an extra layer of savory umami flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBread \u0026amp; Crostini:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Spread over warm bread, toast, or crostini for a rich and decadent appetizer.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is Uni Butter?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Uni Butter is a compound butter created by combining premium sea urchin roe (uni) with rich butter. The result is a creamy, flavorful spread with an intense umami character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What does Uni Butter taste like?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It has a rich, buttery texture with the naturally sweet, briny, and subtly nutty flavor commonly associated with fresh sea urchin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should Uni Butter be stored?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e35–40°F (1.6–4.4°C)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. For the best flavor and texture, use within several days after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can Uni Butter be frozen?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Uni Butter can be frozen to help extend its shelf life. Wrap it securely to maintain its flavor and help prevent freezer burn.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What dishes pair well with Uni Butter?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It works especially well with seafood, pasta, risotto, steak, grilled vegetables, and warm bread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is Uni Butter ready to eat?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. It is fully prepared and ready to spread, melt, or mix into your favorite dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBring the rich flavor of the ocean to your table with Uni Butter.\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Its creamy texture and savory sea urchin character make it an easy way to add a gourmet touch to everything from warm toast and pasta to refined seafood dishes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538641445153,"sku":null,"price":54.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-04-14.jpg?v=1789949068"},{"product_id":"freshly-caught-live-or-cooked-maine-lobster-from-2-pc","title":"Freshly Caught Live or Cooked Maine Lobster FROM 2 PC","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eLive Maine Lobster\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a premium seafood choice known for its fresh ocean flavor, sweet taste, and tender texture. Freshly caught and shipped overnight, these lobsters are handled carefully to help preserve their quality and freshness from the Atlantic to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eHarvested from the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecold waters of the Atlantic\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, our Maine lobster is sustainably sourced and offers the authentic flavor of fresh coastal seafood. Each lobster provides a unique and satisfying culinary experience, combining rich flavor with naturally occurring vitamins and minerals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTo help maintain the highest level of quality, the lobsters are transported under carefully controlled \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etemperature and humidity conditions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. This careful handling helps preserve their freshness and ensures a delicious seafood experience when they arrive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether prepared for a special occasion or enjoyed as an elevated seafood meal, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLive Maine Lobster\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e delivers the fresh, sweet flavor and tender texture that make Maine lobster a classic choice for seafood lovers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"1.5-2 lbs each (2 pc) live","offer_id":53538648457505,"sku":null,"price":155.25,"currency_code":"USD","in_stock":false},{"title":"1.5-2 lbs each (4 pc) live","offer_id":53538648490273,"sku":null,"price":300.0,"currency_code":"USD","in_stock":false},{"title":"2-2.5 lbs each (2 pc) live","offer_id":53538648523041,"sku":null,"price":230.0,"currency_code":"USD","in_stock":false},{"title":"2-2.5 lbs each (4 pc) live","offer_id":53538648555809,"sku":null,"price":450.0,"currency_code":"USD","in_stock":false},{"title":"1.5-2 lbs each (2 pc) cooked","offer_id":53538648588577,"sku":null,"price":155.25,"currency_code":"USD","in_stock":false},{"title":"1.5-2 lbs each (4 pc) cooked","offer_id":53538648621345,"sku":null,"price":300.0,"currency_code":"USD","in_stock":false},{"title":"2-2.5 lbs each (2 pc) cooked","offer_id":53538648654113,"sku":null,"price":230.0,"currency_code":"USD","in_stock":false},{"title":"2-2.5 lbs each (4 pc) cooked","offer_id":53538648686881,"sku":null,"price":450.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-18-18.jpg?v=1789949910"},{"product_id":"crab-claw-cutter-crab-cracker","title":"Crab Claw Cutter (Crab Cracker)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCrab Claw Cutter\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is designed to make opening crab claws quick, clean, and precise. Its cutting mechanism creates an even opening around the shell while helping keep the delicate crab meat intact and reducing unwanted shell fragments. It can be used to create attractive presentations with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elobster, blue crab, king crab, and Dungeness crab claws\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe precision \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003espring-loaded jaws\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e provide a fast and controlled way to open crab shells with minimal mess. The cutter is designed for easy handling and efficient shell removal, making it a practical tool for preparing and presenting premium seafood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith every product purchased, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enew oyster beds will be replanted to help support cleaner coastal waters. Let’s Put ‘Em Back.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eFeatures \u0026amp; Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePrecision serrated cutting jaws\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSpring-loaded action\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eEasy-open locking mechanism\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eErgonomic handle design\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eNon-slip rubber grips\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eDurable stainless steel construction\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePatent pending\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eHow to Use\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eOpen the locking hinge on the crab cutter.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePosition the crab claw inside the open serrated jaws, just above the claw joint.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSlowly squeeze the handles together so the serrated teeth make a clean, even cut through the shell.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCarefully pull the claw apart to expose the intact crab meat.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCrab Claw Cutter\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e makes shell opening easier while helping preserve the presentation and quality of the crab meat inside.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538650423585,"sku":null,"price":54.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-23-45.jpg?v=1789950232"},{"product_id":"spanish-cooked-octopus-legs","title":"Spanish Cooked Octopus Legs","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Cooked Octopus Legs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are a premium Mediterranean seafood specialty, offering a tender texture, delicate flavor, and convenient preparation. Sourced from high-quality octopus and traditionally cooked to achieve a tender yet satisfying bite, these fully prepared octopus legs bring the authentic flavors of Spanish coastal cuisine to the table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKnown for their meaty texture, subtle sweetness, and gentle ocean brininess, Spanish octopus is a classic ingredient in dishes such as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePulpo a la Gallega\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Carefully cooked to preserve its natural tenderness, these octopus legs can be enjoyed with minimal preparation and work equally well in casual tapas or more refined seafood dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Spain\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully Cooked Octopus Legs\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eOctopus vulgaris\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eColor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Deep purple exterior with a creamy white interior\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender, meaty, slightly firm, and smooth\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mildly sweet with a delicate ocean brininess\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked and ready to heat or serve\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Octopus\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eShelf Life:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate and use within 5–7 days or freeze for longer storage\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSpanish cooked octopus is appreciated for its combination of natural sweetness and subtle seafood flavor. The cooking process helps create a tender texture while maintaining the octopus's naturally firm structure. Reheating or lightly grilling the legs can add a delicate caramelized exterior and deeper savory flavor while keeping the inside juicy and tender.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAlong with its distinctive flavor, octopus provides a variety of important nutrients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHigh-Quality Protein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Helps support muscle health and promotes satiety\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLow Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A lean seafood option with minimal saturated fat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eVitamin B12:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Supports nervous system function and energy production\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eIron \u0026amp; Selenium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Contribute to immune function and antioxidant protection\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Information (per 4 oz serving, approximate):\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 120 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 22 g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTotal Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2 g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSaturated Fat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 0.5 g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCholesterol:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 60 mg | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 300 mg\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eServing Suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eClassic:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Slice and prepare \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePulpo a la Gallega\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e style with olive oil, smoked paprika, and sea salt served over boiled potatoes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eElegant:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Grill the octopus legs briefly to develop a smoky char, then finish with fresh lemon and herbs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGourmet:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add sliced octopus to Mediterranean salads, seafood platters, or assorted tapas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRefined:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sauté with garlic, olive oil, and chili flakes for a simple preparation with bold Mediterranean flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Enjoy with Albariño, Verdejo, dry rosé, or a crisp sparkling wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eShipping \u0026amp; Storage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eShipping:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Shipped chilled in insulated packaging with ice packs to help maintain freshness during transit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e32–38°F\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. If you do not plan to use the product immediately, freeze upon arrival for up to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3 months\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Thaw gradually in the refrigerator before reheating or serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are the octopus legs already cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The octopus legs are fully cooked and ready to eat. They can be sliced and served as they are or briefly heated for warm dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the best way to reheat cooked octopus?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Quick grilling, sautéing, or gently warming the octopus in olive oil are excellent methods for maintaining its tender texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What dishes can I make with Spanish octopus legs?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e They are commonly enjoyed in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePulpo a la Gallega\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Mediterranean salads, tapas, and grilled seafood platters.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is octopus a healthy seafood option?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Octopus is naturally high in protein, low in fat, and provides several important vitamins and minerals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Cooked Octopus Legs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combine authentic Mediterranean flavor with tender texture and convenient preparation. From traditional tapas and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePulpo a la Gallega\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to elegant seafood platters and gourmet home cooking, they offer a versatile way to enjoy premium Spanish-style seafood.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"2 lb","offer_id":53538662023457,"sku":null,"price":81.0,"currency_code":"USD","in_stock":false},{"title":"10 lb","offer_id":53538662056225,"sku":null,"price":360.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-30-02.jpg?v=1789950615"},{"product_id":"premium-alaskan-bairdi-colossal-snow-crab-clusters-from-5-lb","title":"Premium Alaskan Bairdi Colossal Snow Crab Clusters FROM 5 LB","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePremium Alaskan Bairdi Colossal Snow Crab Clusters\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are a highly prized wild-caught crab known for their exceptional size, naturally sweet flavor, and firm, succulent meat. Harvested from the cold, pristine waters of Alaska, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBairdi snow crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, also called \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTanner crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, is especially appreciated for its deeper flavor and slightly more substantial texture compared with traditional snow crab.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese colossal clusters contain long, thick legs packed with generous portions of tender crab meat that separate easily from the shell. The meat offers a naturally sweet flavor followed by a clean, delicate briny finish, while the texture remains firm, tender, and succulent. Carefully cooked and flash frozen at peak freshness, these crab clusters help preserve their natural flavor and quality while making preparation simple and convenient.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bairdi Snow Crab (Tanner Crab) Clusters\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alaska\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Colossal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e From 5 LB\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eForm:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crab leg clusters\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked, frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bulk packed\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep frozen at 0°F or below\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thaw under refrigeration before reheating\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFlavor \u0026amp; Texture Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Firm, tender, and flaky\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMoisture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Juicy and succulent\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally sweet with a rich crab taste\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clean ocean flavor with subtle briny notes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBairdi snow crab is often sought after by seafood enthusiasts for its more pronounced flavor and slightly firmer texture compared with standard snow crab.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eCulinary Applications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSteamed:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Serve with melted butter and fresh lemon.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrilled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add garlic herb butter for extra flavor.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBroiled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Broil until the edges develop a light caramelization.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eServed Chilled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crack the shells and present the meat as part of a seafood tower.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSeafood Platters:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Include in large seafood spreads or family-style crab feasts.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSurf \u0026amp; Turf:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pair with premium meats for an impressive surf and turf presentation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSince the crab is already fully cooked, use gentle reheating methods to warm the meat without overcooking and compromising its tender texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003ePairing Recommendations\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCondiments:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Drawn butter, lemon wedges, garlic herb butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSides:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Corn on the cob, roasted potatoes, asparagus\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWine Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Chardonnay, Champagne, dry Riesling\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBairdi snow crab is a lean seafood that provides important nutrients, including:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHigh in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLow in fat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExcellent source of vitamin B12\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eContains selenium and zinc\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving (approximate):\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 95 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 19g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 360mg\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are the Bairdi snow crab clusters fully cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The clusters are fully cooked and flash frozen shortly after harvest to help preserve their freshness and flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is Bairdi snow crab?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bairdi crab, also known as Tanner crab, is an Alaskan snow crab species valued for its naturally sweet flavor and firmer texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I reheat the snow crab clusters?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Steam the clusters for approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e5–7 minutes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, or bake them covered with foil at low heat until they are warmed through.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How many people can 5 lbs serve?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Five pounds generally serves around \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2–3 people\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, depending on portion sizes and the side dishes being served.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Do I need special tools to open the shells?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A seafood cracker or kitchen shears can make it easier to open the shells and reach the crab meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should the crab be stored?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep the crab frozen at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e0°F or below\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e until ready to use. Thaw it in the refrigerator before reheating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Alaskan Bairdi Colossal Snow Crab Clusters\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offer impressive size, naturally sweet meat, and the rich flavor of wild Alaskan crab. Their generous leg clusters and convenient fully cooked preparation make them an excellent centerpiece for seafood feasts, special occasions, and restaurant-style meals at home.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"5 LB","offer_id":53538664841505,"sku":null,"price":225.0,"currency_code":"USD","in_stock":false},{"title":"10 LB","offer_id":53538664874273,"sku":null,"price":440.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-34-52.jpg?v=1789950911"},{"product_id":"alaskan-red-king-legs","title":"Alaskan Red King Legs","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAlaskan Colossal King Crab Legs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offer an exceptional premium seafood experience, known for their enormous size, impressive presentation, and naturally sweet, succulent meat. Harvested from the cold waters of Alaska and carefully handled to help maintain their quality, these king crab legs are valued for their substantial thickness and generous meat yield.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKing crab is especially appreciated for its naturally rich sweetness and combination of firm and tender textures. The meat separates easily from the shell in large portions, providing a buttery texture with a clean ocean finish. The colossal size creates thick, meaty sections that make an impressive centerpiece for seafood platters and elegant meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese crab legs are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efully cooked and flash frozen at peak freshness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, making them convenient to prepare. Simply thaw under refrigeration and gently reheat to enjoy restaurant-quality seafood at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e King Crab Legs\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alaska\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Colossal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eForm:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Leg Clusters\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked, frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bulk packed\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep frozen at 0°F or below\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thaw under refrigeration before reheating\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFlavor \u0026amp; Texture Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thick, firm, and tender\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMoisture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Exceptionally juicy and succulent\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally sweet, rich, and clean\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Buttery with subtle briny notes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAlaskan King Crab is known for combining natural sweetness with rich flavor, creating a luxurious seafood experience without an overly heavy taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eCulinary Applications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSteamed:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Serve with warm drawn butter for a classic preparation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrilled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Brush with garlic herb butter before grilling.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBroiled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Broil briefly to develop lightly caramelized edges.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eServed Chilled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crack and chill the meat for elegant seafood towers.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSurf \u0026amp; Turf:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pair with premium cuts of meat for an elevated surf and turf meal.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePasta \u0026amp; Risotto:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Incorporate the crab meat into refined pasta or risotto dishes.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBecause the crab legs are already cooked, gentle reheating is recommended to retain their tenderness and prevent the meat from becoming overcooked.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003ePairing Recommendations\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCondiments:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clarified butter, lemon wedges, herb butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSides:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Roasted potatoes, asparagus, corn on the cob\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWine Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Chardonnay, Champagne, dry Sauvignon Blanc\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKing crab provides a lean source of protein along with several important nutrients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHigh in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLow in fat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExcellent source of vitamin B12\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eContains zinc and selenium\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving (approximate):\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 20g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 380mg\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are these king crab legs fully cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. They are fully cooked and flash frozen at peak freshness. Thaw them in the refrigerator and gently reheat before serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How can I reheat the crab without drying it out?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Steam for approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e5–7 minutes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e or bake covered with foil at low heat until warmed through. Avoid extended heating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How many people does one cluster serve?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Colossal clusters generally provide approximately one generous entrée portion per person.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Do I need special tools to open the shells?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A seafood cracker or kitchen shears are recommended for opening the thick shell and accessing the meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAlaskan Colossal King Crab Legs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combine impressive size, naturally sweet flavor, succulent meat, and an elegant presentation. Fully cooked and flash frozen at peak freshness, they offer a convenient way to enjoy premium Alaskan king crab for special occasions, seafood feasts, or elevated meals at home.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Mega Colossal King Crab Legs (1 lb)","offer_id":53538681946401,"sku":null,"price":165.0,"currency_code":"USD","in_stock":false},{"title":"Special King Crab Legs (1 lb)","offer_id":53538681979169,"sku":null,"price":81.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-45-51.jpg?v=1789951558"},{"product_id":"live-whole-jumbo-dungeness-crab-2-lb-up","title":"Live Whole Jumbo Dungeness Crab 2 lb up","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eLive Dungeness Crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is highly valued for its naturally sweet, tender meat and clean, delicate ocean flavor. Harvested from the cold waters of the Pacific and offered live to preserve peak freshness, these crabs are recognized for their substantial bodies, generous meat content, and vibrant shells—qualities associated with premium crab.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDungeness crab is known for its well-balanced sweetness and soft, flaky texture. Its flavor is clean and refined compared with stronger-flavored crab varieties, making it suitable for both simple seafood preparations and more elevated presentations. Cooking the crab while fresh helps retain its natural moisture, enhance its sweetness, and preserve its delicate texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach crab weighs approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2–3 pounds\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, providing generous portions of body and leg meat that are ideal for sharing or serving as the centerpiece of a seafood meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live Crab\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dungeness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eForm:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Whole, Live\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eAverage Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2–3 lb each\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live at time of sale\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated and well ventilated\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eRecommended Use:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cook the same day for optimal quality\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFlavor \u0026amp; Texture Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender, flaky, and moist\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally sweet with a delicate, clean ocean finish\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMeat Yield:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Generous body and leg portions\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDungeness crab is especially appreciated for its combination of natural sweetness and succulent texture, making it a popular choice among seafood enthusiasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eCulinary Applications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSteamed:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Steam the whole crab and serve cracked for easy enjoyment.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBoiled:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cook and chill for cold seafood platters.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCrab Cakes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Use picked Dungeness meat to prepare flavorful crab cakes.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePasta \u0026amp; Risotto:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add fresh crab meat to pasta or risotto dishes.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSalads \u0026amp; Cocktails:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Use picked meat in seafood salads or chilled seafood cocktails.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eClassic Serving:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Serve with drawn butter and fresh lemon.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSteaming is the preferred preparation method\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, helping preserve the crab's natural sweetness and delicate texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003ePairing Recommendations\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCondiments:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Drawn butter, lemon wedges, garlic butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSides:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crusty bread, roasted potatoes, seasonal greens\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWine Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Chardonnay, Sauvignon Blanc, Champagne\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDungeness crab is a lean seafood option that provides plenty of protein and important nutrients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHigh in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLow in fat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExcellent source of vitamin B12\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eContains zinc and selenium\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving (approximate):\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 95 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 19g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1.5g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 320mg\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are the crabs sold live?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The crabs are sold live to help provide maximum freshness and preserve their natural flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should live Dungeness crab be stored before cooking?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep the crab refrigerated and cover it with a damp paper towel or cloth while allowing sufficient air circulation. Do not place live crab in fresh water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How long can the crab remain alive?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For the best quality and freshness, it is recommended to cook the crab on the same day it is purchased.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How many people does one crab serve?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e A \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2–3 lb crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e generally provides one generous serving or can be shared as part of a larger seafood spread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Does the bulk discount apply automatically?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Purchase \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e5 or more crabs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and receive \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e10% off the total crab purchase\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLive Dungeness Crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e delivers naturally sweet flavor, tender texture, generous meat, and authentic Pacific freshness. Offered live for peak quality, it is an excellent choice for classic seafood meals, shared feasts, and special-occasion dining.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"1 PC","offer_id":53538684731681,"sku":null,"price":81.0,"currency_code":"USD","in_stock":false},{"title":"5 PC","offer_id":53538684764449,"sku":null,"price":390.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-53-01.jpg?v=1789952001"},{"product_id":"4-people-spanish-paella-cookout-experience","title":"4 People Spanish Paella Cookout Experience","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBring the vibrant flavors of Spain to your kitchen with our Paella Dish Kit\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, featuring premium seafood, traditional Spanish ingredients, and aromatic seasonings. This convenient kit includes everything needed to prepare a flavorful paella inspired by the classic cuisine of Valencia.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe kit brings together a selection of premium seafood, including \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eManila Clams, Mediterranean Mussels, Canadian Spot Prawns, Pacific Squid, and Scallops\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Together, these ingredients provide a naturally rich and briny seafood flavor that forms the heart of the dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor added depth and a touch of smoky spice, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Chorizo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings a savory character to the paella. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Sea Salt\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e enhances the natural flavors, while the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSofrito Base\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePaella Spice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e create an aromatic foundation that ties the ingredients together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA traditional paella would not be complete without \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSaffron\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the signature spice responsible for its distinctive golden color and unique flavor. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e provides the essential base for a hearty and satisfying dish, while a bottle of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epremium Olive Oil\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e completes the kit and adds an authentic finishing touch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith everything conveniently included, the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePaella Dish Kit\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e makes it easy to prepare a flavorful Spanish-inspired meal at home. Enjoy the combination of fresh seafood, traditional spices, saffron, and rich Spanish flavors in every serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eWhat's Included\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePaella Dish\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eManila Clams\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eMediterranean Mussels\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eCanadian Spot Prawns\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePacific Squid\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eScallops\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Chorizo\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSpanish Sea Salt\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSofrito Base\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003ePaella Spice\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eSaffron\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eRice\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eOlive Oil\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCreate an authentic taste of Spain from the comfort of your own kitchen with this complete Paella Dish Kit — a flavorful combination of premium seafood, traditional Spanish ingredients, and aromatic seasonings.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538687648033,"sku":null,"price":540.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_17-58-55.jpg?v=1789952364"},{"product_id":"alaskan-broken-king-crab-1-lb","title":"Alaskan Broken King Crab 1 LB","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAlaskan Broken King Crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e delivers the same rich flavor and quality associated with Alaska's renowned king crab, presented in convenient smaller leg and cluster pieces. Harvested from the cold, pristine waters of Alaska, this crab is prized for its naturally sweet flavor, tender meat, and rich ocean character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe broken format makes the succulent crab meat easier to access while retaining the qualities that make king crab so popular. These pieces come from premium king crab legs and clusters that are separated or broken during processing, creating smaller sections that are convenient for cooking, incorporating into recipes, or serving on seafood platters.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFully cooked and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eflash frozen at peak freshness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Alaskan Broken King Crab offers convenient preparation while preserving the flavor and texture of premium Alaskan seafood.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e King Crab Pieces\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alaska\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Broken leg and cluster segments\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1 LB\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked, frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep frozen at 0°F or below\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thaw under refrigeration before reheating\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFlavor \u0026amp; Texture Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender and flaky with a firm bite\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMoisture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally juicy and succulent\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sweet, delicate, and rich\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Lightly briny with buttery undertones\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eCulinary Applications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSeafood Pasta \u0026amp; Risotto:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add to seafood pasta or creamy crab risotto.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCrab Cakes \u0026amp; Stuffing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Incorporate into crab cakes or seafood stuffing.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGarlic Butter Crab:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Warm gently with butter and garlic for a quick and flavorful dish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eChowders \u0026amp; Bisques:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mix into seafood chowders, bisques, and other soups.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eClassic Serving:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Warm and serve with drawn butter for a simple crab dish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSushi \u0026amp; Salads:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Use in sushi rolls, salads, seafood bowls, and other mixed dishes.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSince the crab is already fully cooked, only \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003egentle reheating\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is needed to warm the meat while helping preserve its delicate texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003ePairing Recommendations\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCondiments:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Drawn butter, lemon wedges, garlic herb butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSides:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Roasted vegetables, rice pilaf, corn on the cob\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWine Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Chardonnay, Champagne, dry Sauvignon Blanc\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eNutritional Profile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKing crab is a lean seafood that provides a high amount of protein along with several important nutrients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHigh in protein\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLow in fat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExcellent source of vitamin B12\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eContains zinc and selenium\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePer 4 oz serving (approximate):\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCalories:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eProtein:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 20g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1g | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSodium:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 380mg\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eFrequently Asked Questions (FAQ)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the broken king crab fully cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The crab is fully cooked and flash frozen shortly after harvest to help preserve its freshness and flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What does “broken” king crab mean?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e “Broken” refers to smaller sections of king crab legs and clusters created when the crab is broken during processing. The flavor and quality remain the same as those of whole king crab legs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I reheat broken king crab?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gently steam the crab or warm it in a pan with butter for approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3–5 minutes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, or until heated through. Avoid overcooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How many servings does a 1 lb package provide?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e One pound generally provides approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1–2 servings\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, depending on how the crab is prepared and served.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can broken king crab be used in recipes?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The smaller pieces are particularly convenient for pasta, crab cakes, seafood soups, sushi rolls, salads, and other mixed seafood dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should the crab be stored?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep frozen at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e0°F or below\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. After thawing, refrigerate and consume within \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1–2 days\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAlaskan Broken King Crab\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines the naturally sweet, rich flavor and tender texture of premium king crab with a convenient format that is easy to prepare and use. Whether incorporated into an elegant seafood recipe or served simply with butter, these Alaskan crab pieces bring versatile, restaurant-quality seafood to the table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538688074017,"sku":null,"price":66.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-03-24.jpg?v=1789952615"},{"product_id":"whole-live-geoduck-2-lb-average","title":"Whole Live Geoduck (2 LB Average)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiscover one of the Pacific Northwest’s most distinctive seafood delicacies with our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLive Geoduck Clam\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, known for its naturally sweet taste, refreshing crispness, and outstanding freshness. Harvested from the cold, clean waters of the Pacific Northwest, each geoduck arrives whole, alive, and fully purged for exceptional cleanliness and quality. Its combination of tender meat and satisfying crunch, along with a delicate sweet and lightly briny flavor, makes it an excellent choice for raw dishes, cooked preparations, and creative seafood recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhether prepared as thinly sliced sashimi, featured in sushi, quickly sautéed with aromatic ingredients, or incorporated into chowders and flavorful broths, live geoduck offers impressive culinary versatility. Each clam averages \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1.5 pounds\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, providing a generous amount of meat for appetizers, shared dishes, or complete entrées.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProduct Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live Geoduck Clam\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eAverage Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1.5 lb per clam\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clean, sweet, lightly salty\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crisp and tender\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pacific Northwest\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Delivered whole, purged, and ready for cleaning\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eA Distinctive Seafood Delicacy\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGeoduck is valued around the world for its impressive size, naturally sweet flavor, and unique crunchy texture. Its meat offers a combination of tenderness and pleasant chewiness that has made it a sought-after ingredient for both raw and cooked preparations. Often associated with luxury cuisine and traditionally regarded as an aphrodisiac, geoduck adds an unusual and sophisticated element to a wide range of dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eServing \u0026amp; Preparation Ideas\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor raw preparations, briefly blanch the geoduck to help loosen the outer skin, then remove the shell and peel the siphon before slicing it thinly for sashimi or sushi. Serve with soy sauce and fresh wasabi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor cooked dishes, use gentle methods such as grilling, broiling, or sautéing to help preserve the clam’s natural sweetness and characteristic texture. Thinly sliced geoduck can also be added to salads, seafood bowls, and chilled appetizers. For comforting warm dishes, incorporate it into soups, chowders, or broths to add a naturally sweet seafood flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLive geoduck is a naturally lean seafood that provides a high amount of protein along with important nutrients. It contains vitamins \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eB12 and other B-complex vitamins\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, is naturally low in fat, and supplies minerals including \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ezinc, selenium, and iron\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, which support immune and heart health. Its clean flavor and nutrient-rich profile make it an appealing gourmet seafood option for health-conscious diners.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eSustainability Commitment\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur geoducks are responsibly harvested from well-managed fisheries throughout the Pacific Northwest. Choosing responsibly sourced live geoduck helps support sustainable seafood practices designed to protect marine environments and maintain healthy populations for the future.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I store live geoducks?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep live geoducks refrigerated at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40°F or below\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in their original packaging. Do not freeze them while they are alive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How do I prepare geoduck?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Briefly blanch the geoduck to loosen the outer skin, remove the shell, peel the skin from the siphon, and then slice or chop the meat as desired. It can be enjoyed raw or cooked lightly to help retain its characteristic sweetness and crisp texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How long does geoduck stay fresh?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For the best quality, consume within \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1–2 days of delivery\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is this product sustainably sourced?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Our geoducks are sourced from responsibly managed fisheries in the Pacific Northwest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eQ: What makes geoduck special?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Geoduck is prized for its large size, naturally sweet flavor, distinctive crisp texture, and versatility in both raw and cooked preparations.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538688958753,"sku":null,"price":133.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-07-22.jpg?v=1789952855"},{"product_id":"frozen-murmansk-shrimp-2-lb-pack","title":"Frozen Murmansk Shrimp (2 lb Pack)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSourced from the frigid, pristine waters of the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBarents Sea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Murmansk Shrimp are valued for their naturally sweet taste, clean ocean flavor, and firm yet tender texture. Harvested in the Arctic, where extremely cold waters slow the shrimp’s growth, they develop dense, high-quality meat that distinguishes them from many warm-water varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAfter harvesting, the shrimp are \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efully cooked and flash-frozen\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to help retain their freshness, flavor, texture, and nutritional value. This rapid freezing process preserves their ocean-fresh character while providing a convenient premium seafood option that can be enjoyed throughout the year.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Northern Cold-Water Shrimp\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cooked Shrimp\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eProcessing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gently cooked and flash-frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sealed frozen pack\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep frozen at 0°F or below\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eShelf Life:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Up to 12 months when frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Firm, tender, and juicy when properly thawed\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally sweet, clean, and mildly briny\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh ocean flavor without bitterness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eClassic Serving:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thaw and serve chilled with lemon, cocktail sauce, or your favorite seafood accompaniment.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSalads:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Excellent for seafood salads, Olivier-style preparations, and chilled seafood platters.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eAppetizers:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Serve alongside crème fraîche, dill, or garlic aioli.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLuxury Pairings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pairs especially well with salmon caviar, smoked seafood, and blinis.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003ePreparation Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best texture and flavor, allow the shrimp to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethaw slowly in the refrigerator overnight\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Avoid using a microwave or warm water for thawing, as these methods can negatively affect the shrimp’s texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMurmansk Shrimp provide a lean and nutrient-dense seafood choice. They are:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eHigh in protein\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eLow in fat and calories\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eA source of iodine, selenium, and vitamin B12\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eApproximate nutrition per 3 oz serving:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e85 calories | 18g protein | 1g fat | 300mg sodium\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are the shrimp raw or cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The shrimp are fully cooked before being frozen and are ready to eat once properly thawed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Does freezing affect the quality?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e No. Flash-freezing helps preserve the shrimp’s natural sweetness, texture, and freshness at peak quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How long can they be kept after thawing?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep thawed shrimp refrigerated and consume them within \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e24–48 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can I refreeze the shrimp?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refreezing is not recommended because it can negatively affect the texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What makes Murmansk Shrimp unique?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Their Arctic cold-water environment contributes to their naturally sweet flavor, firm texture, and clean taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePremium Arctic Seafood at Home\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFrozen Murmansk Shrimp (2 lb)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offer dependable quality, easy preparation, and the distinctive flavor of Arctic cold-water seafood. They are a versatile choice for elegant appetizers, refined seafood dishes, chilled platters, or enjoying simply at home.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538701607201,"sku":null,"price":33.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-20-27.jpg?v=1789953634"},{"product_id":"real-crab-meat","title":"Real Crab Meat","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eReal Crab Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e collection features a selection of premium wild-caught crab varieties, carefully prepared to provide authentic flavor, excellent texture, and dependable quality. Each option is fully cooked and hand-picked, giving customers the flexibility to select from several genuine crab varieties while maintaining consistent handling, packaging, and presentation standards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis product card is dedicated exclusively to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ereal crab meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and includes multiple selectable variants. All variants use the same SKU, barcode, and core product description.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAvailable Variants\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cspan\u003eAlaskan Red King Crab Meat\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1 kg \/ 2.5 lb average\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eParalithodes camtschaticus\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alaska, USA\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sweet, buttery, and rich\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Large, succulent flakes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eHarvested from the cold waters of the Bering Sea, Red King Crab is renowned for its luxurious quality, pronounced sweetness, and rich buttery character. Its impressive flakes and bold ocean flavor make it an exceptional choice for elevated seafood presentations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eSnow Crab Meat\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1 lb average\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eChionoecetes opilio\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Alaska \/ Canada\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light, clean, and mildly sweet\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender with a delicate flake\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSnow Crab provides a lighter and more delicate alternative, with subtle sweetness and a soft, tender texture. It works particularly well in sushi, salads, and sophisticated chilled seafood dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eFresh Dungeness Crab Meat\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1 lb average\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eMetacarcinus magister\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pacific Northwest, USA\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFlavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sweet with subtle nutty notes\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender and flaky\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWild-caught and already removed from the shell for convenience, Dungeness crab offers a well-balanced combination of sweetness and richness. Its versatility makes it suitable for both warm preparations and chilled dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Real Crab Meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eForm:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Hand-picked leg and body meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFreshness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Never frozen\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sealed container\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate at 32–38°F\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eShelf Life:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Consume within 2–3 days after opening\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eReal crab meat can be enjoyed in a wide range of dishes, including:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSushi and sashimi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNigiri and specialty sushi rolls\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSeafood salads and elegant canapés\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrab cakes, chowders, pasta, and risotto\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePremium seafood platters served with caviar\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003ePairing Suggestions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eCondiments:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Lemon zest, ponzu, yuzu aioli, and drawn butter\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDairy:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Crème fraîche\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBeverages:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Champagne, Sauvignon Blanc, and Junmai sake\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCrab meat is naturally rich in lean protein and provides a variety of essential nutrients. It is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eA good source of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eomega-3 fatty acids\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eRich in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003evitamin B12, zinc, and selenium\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eNaturally \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elow in fat and calories\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is this real crab meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Every variant offered under this product card contains \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% real crab meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and is not imitation crab.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the crab meat ready to eat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The crab meat is fully cooked and can be served chilled or added directly to prepared dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can I use this crab meat for sushi or sashimi?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. It can be used in sushi rolls, nigiri, sashimi-style presentations, and other refined seafood platters.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How should I store the crab meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep it refrigerated and consume within \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2–3 days after opening\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can the crab meat be frozen?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. It can be frozen for up to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3 months\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, although using it fresh is recommended for the best texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAuthentic Crab for Elevated Seafood Dishes\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eReal Crab Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines authentic wild-caught crab, carefully selected meat, and convenient preparation across several premium varieties. From sushi and chilled seafood platters to pasta, risotto, and crab cakes, each option provides a versatile foundation for refined dining and elevated meals at home.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"King Crab Meat 1 kg \/ 2.5 lb Average","offer_id":53538725626145,"sku":null,"price":310.0,"currency_code":"USD","in_stock":false},{"title":"Snow Crab Meat 5 lbs","offer_id":53538725658913,"sku":null,"price":135.0,"currency_code":"USD","in_stock":false},{"title":"Fresh Dungeness Crab Meat 1 lb","offer_id":53538725691681,"sku":null,"price":108.0,"currency_code":"USD","in_stock":false},{"title":"Premium Imitation Snow Crab Meat","offer_id":53538725724449,"sku":null,"price":14.8,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-34-42.jpg?v=1789954492"},{"product_id":"japanese-frozen-tako-leg-octopus-2-2-lbs","title":"Japanese Frozen Tako Leg Octopus (2.2 lbs)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEnjoy the traditional flavor and distinctive texture of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eJapanese Frozen Tako Leg Octopus\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a popular delicacy in Japanese cuisine. Known for its gentle sweetness, clean ocean character, and firm yet tender bite, this premium octopus is harvested from the cold, nutrient-rich waters surrounding Japan. It is carefully prepared, lightly boiled, and flash-frozen to help preserve its freshness, flavor, and texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach octopus leg averages approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2.2 lbs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, providing a generous portion for sashimi, sushi, takoyaki, salads, and other seafood preparations. Processed in Japan under strict quality standards, this Tako offers the authentic taste and texture sought after by professional chefs and seafood enthusiasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Japan\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpecies:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Common Octopus (\u003c\/span\u003e\u003cem\u003e\u003cspan\u003eOctopus vulgaris\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Frozen Tako Leg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eWeight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2.2 lbs average per leg\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pre-cooked and flash-frozen for freshness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep frozen at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e-4°F or below\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e; thaw in the refrigerator before serving\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eJapanese \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTako\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e has a naturally mild sweetness accompanied by a clean, fresh ocean flavor and subtle salinity. Its meat is firm and substantial while remaining tender, creating a pleasant chew without being excessively tough or rubbery. When thinly sliced, the octopus features a glossy white interior surrounded by a striking deep red-purple exterior, making it both flavorful and visually appealing on a sashimi or seafood platter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eColor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e White interior with deep red-purple outer skin\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTexture:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Firm, meaty, and tender\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mildly sweet, oceanic, and clean\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSashimi:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Slice thinly and serve with ponzu or lemon for a refreshing appetizer.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSushi:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ideal for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTako Nigiri\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, finished with a light touch of soy sauce and wasabi.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSalads:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dice into Japanese \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTako Sunomono\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, traditionally prepared with octopus and cucumber.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrilled or Charred:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Quickly sear over high heat to bring out additional sweetness and flavor.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003ePairing Suggestions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondiments:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yuzu ponzu, lemon, sea salt, and sesame oil\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSides:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Seaweed salad and chilled cucumber\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBeverages:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dry sake, crisp white wine, and light Japanese beer\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eNutritional Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTako is naturally lean and provides a substantial amount of protein, making it a nutritious seafood choice. It contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eProtein and essential amino acids\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eVitamin B12, iron, and selenium\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eLow levels of calories and saturated fat\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eApproximate nutrition per 4 oz serving:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003e100 calories | 22g protein | 1g fat | 15% DV iron | 60mg sodium\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePreparation \u0026amp; Handling\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eThawing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Defrost gradually in the refrigerator for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12–18 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eServing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e After thawing, pat the octopus dry and use a sharp knife to cut thin slices.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For the best flavor and texture, consume within \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e48 hours after thawing\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is this octopus ready to eat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The Tako is pre-cooked and can be sliced and served for sashimi, sushi, salads, or other preparations once properly thawed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the recommended thawing method?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Thaw slowly in the refrigerator. Microwaving or rapidly defrosting the octopus is not recommended because it may negatively affect the texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is Japanese Tako chewy?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e High-quality Japanese Tako has a firm, meaty bite while remaining tender rather than rubbery. Proper pre-cooking and flash-freezing help maintain its desirable texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can I refreeze the octopus after thawing?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refreezing is not recommended because doing so may change the texture and overall quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the Tako wild-caught?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Our Japanese Tako is wild-caught and sustainably harvested under Japanese fisheries regulations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAuthentic Japanese Tako\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eJapanese Frozen Tako Leg Octopus\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings the distinctive flavors and traditions of Japanese seafood to your kitchen. With its clean ocean taste, attractive appearance, firm-tender texture, and versatile preparation options, it is an excellent choice for sushi, sashimi, salads, grilled dishes, and other elevated seafood creations.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538739618081,"sku":null,"price":94.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-37-58.jpg?v=1789954685"},{"product_id":"live-oysters-taylor-shellfish-selection","title":"Live Oysters - Taylor Shellfish Selection","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSourced from the pristine waters of the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePacific Northwest\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and delivered live to preserve their freshness, these premium oysters from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTaylor Shellfish Farms\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e showcase the exceptional quality of cold-water shellfish. Known for responsible aquaculture and careful handling, Taylor Shellfish oysters are appreciated for their clean brininess, fresh natural liquor, and well-balanced flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach oyster variety has its own distinctive personality, ranging from crisp and cucumber-like to rich, creamy, and sweet. This selection is well suited for elegant raw bars, seafood towers, private events, and grilled oyster preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eShigoku Oyster – 60 Pieces (5 Dozen)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $337.50\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCultivated with a specialized tumbling technique, Shigoku oysters develop stronger shells and deeper cups. This method also helps them retain their flavorful liquor while creating an attractive presentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBright brine with crisp cucumber notes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSubtle natural sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eClean and refreshing finish\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Served:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eOn the half shell with mignonette\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWith fresh lemon\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eKumamoto Oyster – 60 Pieces (5 Dozen)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $378.00\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKumamoto oysters are known for their petite size, deep cups, and complex flavor. Their rich character and creamy texture make them a particularly luxurious choice for raw oyster service.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCreamy texture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGentle salinity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMelon-like sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLong, smooth finish\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Served:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSimply shucked with minimal garnish to showcase their natural flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eMiyagi Oyster – 60 Pieces (5 Dozen)\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $297.00\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMiyagi oysters offer a classic Pacific Northwest-style oyster profile, combining moderate salinity with clean mineral notes. Their balanced character makes them suitable for both raw and cooked preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eMedium brine\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMild sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrisp finish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFirm yet tender texture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest Served:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRaw on the half shell\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBaked Rockefeller-style\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLightly broiled\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003ePacific Oyster – Jumbo Grill Oysters\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSize: 4–6 inches\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePack: 12 oysters\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePrice: $39.14 per dozen\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese exceptionally large Pacific oysters are selected specifically for grilling. Their substantial size and durable shells make them well suited to high-heat cooking while providing plenty of meaty oyster flesh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFlavor Profile:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBalanced brininess\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSubtle sweetness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMeaty texture that performs well on the grill\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eGrilling with garlic butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCharbroiling with herbs and Parmesan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWood-fired oyster preparations\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live oysters\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Live and in shell\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pacific Northwest\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate at 34–40°F\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHandling:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep cup-side down and cover with a damp cloth\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eRecommended Use:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Consume within 5–7 days\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Are these oysters alive when purchased?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. All oysters are shipped live and should remain tightly closed until they are shucked.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How can I determine whether an oyster is still alive?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The shell should be tightly closed or should close when tapped. Any oyster that remains open should be discarded.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: How many oysters should I plan for each guest?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e For appetizers, approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e6–12 oysters per person\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is recommended. For events centered around oysters, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12–18 per person\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is common.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can these oysters be eaten raw?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. Shigoku, Kumamoto, and Miyagi oysters are excellent choices for raw consumption. Jumbo Pacific oysters are particularly well suited for grilling but can also be served raw if desired.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is the proper way to store them before serving?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep the oysters refrigerated, cup-side down, and covered with a damp towel. Do not place them in airtight containers or submerge them in water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePremium Pacific Northwest Oyster Selection\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTaylor Shellfish oyster collection\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings together several distinctive flavor profiles, ranging from bright and briny to creamy and naturally sweet. With options for raw bars, seafood towers, private events, and grilled preparations, this selection offers exceptional versatility for premium seafood service.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Taylor Shellfish Shigoku Oysters 60 pcs (5 dozen)","offer_id":53538759737633,"sku":null,"price":337.5,"currency_code":"USD","in_stock":false},{"title":"Taylor Shellfish Kumamoto Oysters 60 pcs (5 dozen)","offer_id":53538759770401,"sku":null,"price":378.0,"currency_code":"USD","in_stock":false},{"title":"Taylor Shellfish Miyagi Oysters 60 pcs (5 dozen)","offer_id":53538759803169,"sku":null,"price":297.0,"currency_code":"USD","in_stock":false},{"title":"Taylor Shellfish Pacific Jumbo Grill Oysters 4-5 inch (12 ea)","offer_id":53538759835937,"sku":null,"price":39.14,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-48-00.jpg?v=1789955301"},{"product_id":"handy-lump-crab-meat-ready-to-eat","title":"Handy Lump Crab Meat (Ready to Eat)","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Handy Lump Crab Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a convenient premium seafood ingredient featuring carefully hand-selected pieces of quality lump crab. Recognized for its naturally sweet flavor, tender bite, and generous chunks, this crab meat is pasteurized and fully cooked, making it ready to enjoy straight from the container or incorporate into a variety of homemade and gourmet recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Product of USA\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pasteurized lump crab meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked and ready to eat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1 lb\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis lump crab meat has a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enaturally sweet, delicate flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with a mild touch of brininess. The meat consists of tender, flaky pieces that are soft while still substantial enough for both chilled and warm preparations. Its natural sweetness makes it an excellent foundation for a wide variety of seafood dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003ePrepare classic \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecrab cakes, crab dips, and seafood pasta\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eAdd to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esalads, sandwiches, and sushi rolls\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eServe chilled in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eseafood cocktails or individual appetizer cups\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eStir into \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecreamy soups, chowders, and bisques\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eUse for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003estuffed mushrooms, baked seafood dishes, and omelets\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the crab meat already cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The crab meat is fully cooked and ready to eat directly from the container.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Can I heat the crab meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. It can be gently warmed and added to pasta, crab cakes, soups, and other hot dishes. Avoid excessive cooking to help preserve its delicate texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What does “lump” crab meat mean?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Lump crab meat refers to larger, whole pieces of crab meat taken from the body. These larger pieces provide a more substantial texture and attractive appearance compared with smaller crab meat varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePremium Crab Meat Made Easy\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Handy Lump Crab Meat – 1 lb\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e delivers sweet, delicate crab flavor and tender, substantial pieces in a convenient ready-to-eat format. From quick everyday meals to elegant seafood creations, it offers an easy way to enjoy premium crab with minimal preparation.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538771829025,"sku":null,"price":60.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-52-39.jpg?v=1789955577"},{"product_id":"young-ocean-sandwich-style-red-snow-crab-meat","title":"Young Ocean Sandwich Style Red Snow Crab Meat","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eYoung Ocean Sandwich Style Red Snow Crab Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offers a convenient way to enjoy tender red snow crab in an easy-to-use format. Prepared in practical sandwich-style portions, this ready-to-eat seafood features the naturally sweet flavor and delicate, flaky texture associated with quality snow crab. It is an excellent ingredient for sandwiches, salads, quick meals, and more refined seafood recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Seafood product\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Red snow crab meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ready to eat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Refrigerate or freeze according to the instructions on the packaging\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe crab meat has a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emild, naturally sweet flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with a subtle briny character and tender, flaky texture. Its clean ocean taste makes it versatile enough for simple everyday dishes as well as more sophisticated seafood preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003ePrepare \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecrab sandwiches, rolls, and sliders\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eAdd to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esalads, sushi rolls, and rice bowls\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIncorporate into \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epasta, seafood dips, and crab cakes\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eUse in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eomelets, fried rice, and seafood soups\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eServe chilled with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elemon, mayonnaise, or cocktail sauce\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the crab meat already cooked?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. It is typically fully cooked and ready to eat, making it convenient for quick and easy meal preparation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What does “sandwich style” mean?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e The term generally describes crab meat that is arranged in convenient portions, making it easy to layer into sandwiches, rolls, and other prepared dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What foods work well with this crab meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It pairs especially well with sandwiches, salads, sushi, pasta, rice dishes, and light seafood appetizers.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eConvenient Red Snow Crab for Everyday Meals\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eYoung Ocean Sandwich Style Red Snow Crab Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines sweet crab flavor with a tender, flaky texture in a convenient format. Whether used for a quick sandwich, a fresh salad, a seafood pasta, or an elevated appetizer, it provides an easy and versatile way to enjoy red snow crab.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538776776993,"sku":null,"price":135.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_18-56-02.jpg?v=1789955770"},{"product_id":"j-basket-snow-crab-combo-meat-8-oz","title":"J-Basket Snow Crab Combo Meat 8 oz","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eJ-Basket Snow Crab Combo Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e combines carefully selected snow crab body and leg meat in one convenient, ready-to-use product. Fully cooked and prepared for easy serving, it delivers the naturally sweet flavor, delicate brininess, and tender flaky texture that snow crab is known for.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis versatile crab meat is suitable for everything from sushi and salads to pasta, soups, appetizers, and other elevated seafood dishes. Because the meat is already picked and prepared, it provides an easy way to incorporate authentic snow crab into meals without the work of removing it from the shell.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eBrand:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e J-Basket\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eType:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Snow Crab Combo Meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eContents:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Combination of snow crab body and leg meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCondition:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fully cooked and ready to use\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Keep refrigerated or frozen according to package instructions\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFlavor Profile\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSnow crab offers a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003emild, naturally sweet flavor\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with a delicate touch of brininess. The meat has a tender, flaky consistency and a succulent bite, making it suitable for both straightforward seafood dishes and more sophisticated recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCulinary Uses\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eAdd to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esushi rolls, hand rolls, and poke bowls\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIncorporate into \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eseafood salads and crab cocktails\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eUse in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epasta, risotto, and seafood casseroles\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eStir into \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esoups, chowders, and bisques\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003ePrepare \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecrab cakes, stuffed seafood dishes, and appetizers\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eServe chilled with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecocktail sauce, lemon wedges, and fresh herbs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What is Snow Crab Combo Meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It is a combination of snow crab body and leg meat that has been fully cooked and prepared for convenient use in a variety of dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Is the crab meat ready to eat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. It is fully cooked and can be eaten as-is or incorporated into hot and cold recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What does snow crab meat taste like?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Snow crab has a naturally sweet and delicate flavor accompanied by a tender, flaky texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: What can I prepare with this crab meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It works well in sushi, salads, pasta, soups, crab cakes, seafood appetizers, and many other crab-based recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQ: Does the product contain both leg and body meat?\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yes. The combo consists of both snow crab leg meat and body meat, providing a versatile combination of textures and flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eConvenient Snow Crab for Any Occasion\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eJ-Basket Snow Crab Combo Meat\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e makes it easy to enjoy sweet, tender snow crab without the preparation required for whole crab. Its combination of body and leg meat is ideal for everyday meals, creative seafood recipes, and elegant dishes alike.\u003c\/span\u003e\u003c\/p\u003e","brand":"Caviaro","offers":[{"title":"Default Title","offer_id":53538781233441,"sku":null,"price":47.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/files\/photo_2026-09-20_19-04-44.jpg?v=1789956294"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/5249\/0017\/collections\/crab-and-lobster.png?v=1773583661","url":"https:\/\/eatcaviaro.com\/collections\/crab-shellfish.oembed","provider":"Caviaro","version":"1.0","type":"link"}